English | 148 pages | PDF | 146 MB

Embark on a breathtaking adventure with Lifestyle Bookazine's new edition! Explore 101 travel locations, from the serene Halong Bay in Vietnam to the historic Jerusalem. Immerse yourself in the beauty of Mandalay and the allure of Tahiti.

Get the ultimate escape with World's Greatest Cities bookazine. This issue is your passport to exploring iconic destinations like Paris, Tokyo, Venice, London, Marrakech, and Sydney. From breathtaking sights to must-have experiences, embark on a journey through stunning urban landscapes that define the essence of travel.

Since 1888, we've traveled the Earth, sharing its amazing stories with each new generation. National Geographic's Mission Programs support critical expeditions and scientific fieldwork, encourage geography education for students, promote natural and cultural conservation, and inspire audiences through new media, vibrant exhibitions, and live events.

National Geographic Traveller UK is proud to present National Geographic Traveller — The Collection. National Geographic Traveller — The Collection is a series of annual high-end bookazines, filled with engaging editorial and content, designed to have lasting appeal throughout the year and beyond. The publication is designed to appeal to well-travelled readers, highlighting the destinations, experiences and properties with a story to tell. Each issue includes an A to Z travel directory, showcasing the best experiences and places to stay.

National Geographic Traveller Food focuses on where to go, what to see and how to explore the world via unique culinary experiences. Its writers talk to producers, suppliers, farmers, chefs and restaurateurs, and this authentic storytelling is accompanied by so-good-you-can-almost-taste-it photography. Whether it’s uncovering the truth behind a gourmet trend, sharing delicious recipes or taking readers on the bumpy journey from farm to fork, the magazine champions sustainability and celebrates local cultures. Across its pages, National Geographic Traveller Food serves up the latest culinary experiences, shares insight on cultural contexts and offers practical advice, from deconstructing classic dishes and ‘breaking bread’ with families across the globe to meeting the food world’s new pioneers.

This season, we head to the mountains with inspirational snowy stories that include the joys of family skiing in small Alpine resorts, a complete guide to festive winter breaks, and the best new hotels in the Dolomites, plus expert advice on how to book and ski with confidence this winter. For some adventurous escapism, follow us into Arctic Scandinavia, backcountry Canada by road, and across Siberia by train. Plus: an in-depth report on the latest developments in adaptive skiing.

Geographical is the magazine of The Royal Geographical Society in London. It was established in 1935, and publishes articles about culture, travel, science, exploration, wildlife, and the environment.

Recreate iconic scenes from films and TV, tour Europe's most historic islands and find out how visitors can help safeguard Galápagos' remarkable diversity, with the latest edition of Islands Collection, available on newsstands for the first time.